Wednesday, November 19, 2008

Restaurant- Braeburn

I had the pleasure of visiting the new restaurant, Braeburn in the West Village this past weekend and can't say enough "delightful" things about the experience. We were seated promptly, the staff was attentive and the well, the food was delicious. They start with miniature biscuits that you definitely shouldn't pass up. We also got the Fall bibb salad and one friend, got the a fantastic crab salad that hints of passion fruit. For entrees, we got the trout, the skate and the scallops with walnut puree and a side of brussel sprouts. Everything was well plated, tasted great and was a decent size. Finally for dessert, we indulged in the banana cream pie and the apple cider donut holes. All three of us, left very happy. Definitely worth repeat visits. Menu here.